The Food and Ideas Gathering (FIG) seminar series aims to foster research collaboration, create community, and engage in conversation about transdisciplinary approaches to issues and solutions within the food system. This is a space where we can gather, learn, brainstorm, and exchange ideas.

This month's talk is: Cellular Agriculture: Engineering Alternative Proteins for a Sustainable Future Food System

A panel discussion with:

David L. Kaplan, Ph.D., Tufts

Rachael Floreani, Ph.D., UVM

Chris Foley, UVM

Kevin Markey, MSc, UVM

All are welcome to this free event. There will be food, discussion, and time for Q&A. 

FIG is sponsored by the Food Systems Research Center and the Food Systems Graduate Program.